Our Cheese

TIGER BLUE

This blue has some teeth to it. Rich, slightly salty with a nice bite. Definitely a favourite with the Blue Cheese crowd. Tiger Blue’s intense flavour is developed from the blue veining found throughout the cheese. 

WINE ON YOUR MIND?

Pairs best with Lock & Worth Merlot and any of your favourite full bodied reds.

DOUBLE CREAM CAMEMBERT

Creamy luscious and subtle, with notes of white truffles. Our Camembert is hand turned twice a week to ensure an even growth of its characteristic lovely white bloom. 

WINE ON YOUR MIND?

Pairs best with Lock & Worth Sauvignon Blanc/Semillon Blend. 

A very versatile and mild cheese that pairs with most red and white wines. 

NARAMATA BENCH BLUE

Distinctive yet mild, blue on the surface, creamy camembert-like inside, a hint of salt, and a lingering sweetness on the finish. Aged three weeks, and best enjoyed after 6-8 weeks. 

WINE ON YOUR MIND?

Pairs best with Lock & Worth Semillon Kelowna, as well as Rose Merlot Apricot Hill. 

Also pairs best with red and whites with lower acidity. 

HARVEST MOON

Creamy, complex flavour, with a hint of salt and an earthy aroma. The Harvest Moon, washed in a salt brine once a week for three weeks, offers an exquisite taste for the cheese connoisseur. 

WINE ON YOUR MIND?

Pairs best with Lock & Worth Rose Cab Franc. 

Definitely a more complex cheese for pairing, best paired with reds or a rose. 

BENCH BLANC

Our Newest addition. A fresh cheese, our take on a cream cheese. Lightly salted, smooth buttery flavour with a bit of tang. Slightly crumbly. 

WINE ON YOUR MIND?

Pairs with everything. This cheese is light and mild, and accompanies all wine beautifully.